About Us

Terminal 1 restaurant is a unique dining destination located in Batang Kali, a scenic location just 20 minutes away from Genting Highland. The restaurant offers an exquisite culinary experience with a range of exotic dishes featuring local and international cuisine. The restaurant specializes in serving exotic meats such as deer, ostrich, and oysters prepared using traditional and contemporary cooking techniques. The restaurant prides itself on using high-quality meat for all Western dishes, ensuring that your meal is not only delicious but also of the best standard.

The restaurant is spread across an expansive area of 1.2 acres and offers a one-of-a-kind dining experience with its unique environment. Customers can enjoy their meals in an aircraft-themed setting, complete with the ambiance and ambiance of a commercial airplane.

In addition to its unique environment, Terminal 1 restaurant also offers several facilities for the convenience of its customers. The restaurant has a surau for Muslim customers to perform their prayers, and a UV charger for Electric Vehicle (EV) Car. The restaurant’s location in a forested area, with a plane on the premises, offers a picturesque setting, providing customers with a tranquil and relaxing atmosphere while dining.

Overall, Terminal 1 restaurant is a must-visit dining destination for foodies seeking a unique culinary experience with exotic dishes, a stunning environment, and a range of convenient facilities.

Our Local Fresh Ingredients

At Terminal 1, we promised every ingredients that have been used  in our recipe is high standard quality and Halal (Muslim Friendly).

Our customer testimonials.

Pelbagai jenis makanan, dari semua jenis cuisine untuk dipilih. Yang penting, environment kedai yang luar biasa.

Nial Amar


Konsep kedai yang sangat unik, setiap sudut mempunyai karekter tersendiri yang sesuai untuk family gathering dan formal occasion.

Alia Sofia


Kualiti makanan yang bertaraf tinggi, kena dengan harga yang berpatutan. Tambahan lagi, dengan konsep kedai yang lain daripada lain.

Irfan Kamal

Food Review

Our Chefs

National level Recognation

Sazali Abu Bakar


Syakir Ahmad


Izwan Saad


Suzaina Isa

Reserve a table today!!

Call 013-2899281 from 11:30am – 10:00pm daily, or book online. Reservations required 12 hour before reservation hour.

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